Dinner Menu
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Entrées
A diverse range of flavorful dishes which are all sourced daily and locally
Veal Marsala, Garlic Shallots Marsala Wine Pan Gravy $23
$14
Turkey Meatballs with Whole Wheat Spaghetti and Marinara Sauce
One side
$16
Grilled Angus Ribeye
Garlic and Onion Crusted Center Cut Ribeye, Balsamic, Cherry and Smoked Tomato Compote, Beer Battered Onion Rings.
$26
Maine Mussels
Garlic, Spring Onion and Leek Confit, Pancetta, Cider Cream, Grilled Lebus Bakery Baguette
$19
Panko Fried Gulf Shrimp
House made Bloody Mary Cocktail, Charred Lemon
$20
Organic Norwegian Seared Salmon
Pistachio and Mint Spring Pesto, Carrot, Radish and Pea Shoot Salad
$22
Grilled Liver and Onions
Tender Calves' Liver Crispy Bacon, Caramelized Onions, Red Wine Demi Glace
$21
Ware Crab Cakes
1 Each
$19
2 Each
$36
Signature Salad
Baby Field Greens, Candied Pecans, Dried Cranberries Feta Cheese, Poppy Seed Dressing
$7
Italian Tuna Chopped Spring Salad GF
Baby Arugula, Olive Oil Marinated Albacore Tuna, Chic Peas, Cucumbers, Tomatoes, Haricot Vert, Red Onion, Roasted Red Peppers, Mozzarella, Lemon Dill Vinaigrette
$14
Monthly Salad
Check Menu for details
$15
Large Caesar Salad
$7
Ware Beef Chili
Served with Warm Pita Bread, Cheddar Cheese, Scallions
$9
Turkey Burger
Served with Lettuce, tomato, Onion and Pickle (GF bun available on request)
$11
Beef Hot Dog Jumbo
$8
Charbroiled Burger
GF Roll upon request
Hamburger
$10
Cheeseburger
$11
Desserts
Our desserts are made in house by our pastry chef
Boston Cream Parfait
$3
Cherry Pie
$3
Quart of Ice Cream
$6
Small Ice Cream
$3.00